Wednesday, January 19, 2011

Salad with Steak, Blue Cheese, Walnuts, Dried Cranberries, and Raspberry Dressing


Ingredients:
  • 3/4 lb flank steak, seasoned and marinated in olive oil and balsamic vinegar
  • 1/3 cup blue cheese, crumbled
  • 1/4 cup dried cranberries
  • 1/4 cup walnuts
  • 5 oz salad mix
  • Raspberry dressing, to taste
Steps:
  1. Grill the steak until medium rare and let rest 5-10 minutes
  2. Mix remaining ingredients together and toss salad with dressing to taste
  3. Thinly slice the steak and place on salad
  4. Sprinkle with additional blue cheese if desired
Serves 2

No comments: